7 Best Gluten Free Savory Crepes Recipes (Easy!)

Best Gluten Free Savory Crepes

If you are looking for something new, easy to make, and creative – these gluten free savory crepes recipes are for you!

1. Spinach, Mushroom, and Ricotta Gluten Free Savory Crepes

Gluten-Free Savory Crepes

These delicious crepes are made with brown rice flour, white rice flour, and tapioca starch. Filled with flavorful mix of spinach, ricotta, mushrooms, garlic, and lemon juice, these crepes can also be sprinkled with cheese of your choice and baked until the cheese melts! A must try recipe.


2. Ragi Dosa – Millet Flour Savory Crepes

Ragi Dosa Millet Flour Crepes

This recipe is not a simple one, but definitely the one worth trying! The recipe calls for an optional ingredient – asafetida, avoid using it to make the gluten free version. Otherwise these savory crepes are good for the gluten free diet!


3. Cassava Gluten Free Savory Crepes

Gluten Free Cassava Crepes

This recipe calls for cassava flour, coconut milk, and a few other ingredients. These crepes are sweet because of the added sugar, but feel free to leave the sugar out if you wish! Sometimes sweetness in savory dishes adds to the flavor profile, but some people prefer to leave the sugar out completely.


4. Gluten Free Spinach Crepes

Spinach Gluten Free Crepes

These crepes are made with buckwheat flour, chickpea flour, and spinach, plus some other additional ingredients. This recipe comes with how to make dill yoghurt sauce instructions!


5. Gluten Free Vietnamese Crepes

Gluten Free Vietnamese Crepes

These delicious crepes are made with rice flour and cornstarch plus a few other ingredients. This recipe comes with the filling instructions and the lime fish dipping sauce recipe! Great option for any meal.


6. Indian Millet Dosa – Gluten Free Savory Crepes

indian millet dosa recipe

This recipe calls for all kinds of Indian ingredients, but if you love discovering new international recipes, then you can give this one a try!


7. Gluten Free Buckwheat Galette (3 Ingredients)

Buckwheat gluten free crepes

I don’t know if you could possibly find a simpler recipe of a gluten free crepe. All you will need is buckwheat flour, sparkling water, and salt (plus oil or butter for frying). The filling is the other story though! Go check out the recipe now.


What’s Next?

Have you made any of these recipes? I would love to see! Tag me on Instagram @natashashome_ and I would love to share your creations in my stories. If you have any questions – leave them in the comment section below and I will respond!

1 thought on “7 Best Gluten Free Savory Crepes Recipes (Easy!)”

  1. Buckwheat galette is my favourite. Would love to try out the cassava crepes and the Vietamese Crepes look very inviting. A wonderful collection of gluten free crepes.

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