Use this seasoning recipe for frying gluten-free breaded pork chops or cutlets to add a whole ton of flavor!
Ingredients
Instructions
Mix all of the ingredients and store them in a small glass jar away from direct sunlight and heat (don't store them above the stove, for example).
Seasoning for Breaded Pork Cutlets
Use this delicious seasoning for pork cutlets batter!
Ingredients
- 2½ teaspoon sea salt
- 1 teaspoon black pepper
- 2 teaspoon ground cumin
- 2 teaspoon garlic powder
- 2 teaspoon oregano
- 4 teaspoon sweet paprika
- ½ teaspoon cayenne pepper optional, for spicier version
SAVE THIS RECIPE!💌
We'll email this post to you, so you can come back to it later!
Instructions
- Mix all the ingredients in a small bowl and store them in a small glass jar away from direct sunlight or heat (for example, avoid storing it above the stove).
Nutrition
Calories: 37kcal
Tried this recipe?Let us know how it was!
Lili says
I tried this rub and really liked the results! Thank you.