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How to Make Oatmeal Tasty

How to Make Oatmeal Tasty

Natasha Levai
Healthy breakfast idea for any morning!
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Prep Time 3 minutes
Cook Time 5 minutes
Total Time 8 minutes
Course Breakfast
Cuisine American
Servings 1 person
Calories 170 kcal

Equipment

  • 1 small size sauce pan
  • 1 bowl

Ingredients
  

  • 1 cup milk
  • ½ cup quick cooking oats (gluten free for GF version)
  • 1 teaspoon honey (can use sugar or maple syrup)
  • add ins of your choice! (see the instructions above for ideas)

Instructions
 

  • Pour the milk into a small size saucepan and let it warm up for a minute on medium-high heat (stir constantly to prevent milk from burning).
  • Add your oats and honey, then bring to a boil. Once bubbling, keep it boiling for 10 seconds and turn the heat off. Cover with a lid and let the oatmeal sit for 5-10 minutes before serving.
  • Here you have lots of space for imagination! If you want sweeter oatmeal just add some more maple syrup, or honey, or even chocolate! For more vitamins add chopped fruit – banana, kiwi, strawberry, blueberry, raspberry – anything you love!
  • Peanut butter and nuts are another great option for making your oatmeal tasty. Don't forget about spices - cinnamon, ground ginger, or nutmeg - all are great options to make oatmeal taste better.

Video

Nutrition

Calories: 170kcal
Keyword breakfast oatmeal, easy oatmeal recipe, how to make oatmeal tasty
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